12 Days of Christmas the ASK Italian Way

 12 Days of Christmas the ASK Italian Way

Italian and festive food lovers, rejoice! Launching on Sunday 1st December 2019, ASK Italian introduces the ’12 Days of ASK Italian Christmas’ – a festive celebratory offer giving away a free dish each day across a 12 day-period nationwide, when purchased alongside any other main course.

The free dishes on offer include the best and most festive dishes from the new Christmas menu, as well as some of ASK Italian’s popular classics. To kick things off you’ll be able to enjoy a brand-new addition to the menu, the N’duja Garlic Bread Wreath, a wreath-shaped garlic bread stuffed with spicy N’duja sausage meat and mozzarella, served with a side of N’duja ketchup for those who really want to spice things up.

Each day throughout the promotional period, there will be a different free menu item on offer when you purchase any other main course. Following the N’duja Garlic Bread Wreath will be a festive twist on one of ASK Italian’s most loved dishes, the Christmas Carbonara featuring the seasons veg, Brussels sprouts. When it comes to sprouts, people either love them or loathe them, but when they’re accompanied by frilly fresh egg tagliatelle and pancetta, in a velvety carbonara sauce made with mascarpone, pecorino and riserva cheese, what’s not to love?

Other festive menu highlights featured in the ’12 Days of ASK Italian Christmas’ include the Prima Pizza Natale – served with delicious toppings of chicken, balsamic red onion, spinach and red pepper pearls and a ‘stuffing’ crust filled with chicken, pancetta and chestnuts.

The seasonal festivities don’t stop there though, as brand new for Christmas 2019 at ASK Italian is the Glittery Gingerbread Latte Cake dessert – a warm gingerbread latte cake decked with a sparkly sauce, and served with cream, making it the perfect treat to celebrate in style this festive season. And if that’s not enough to tantalise your taste buds, the Truffled Mushroom Cheese Fondue with a herb crumb, truffle infused olive oil, and served with dough balls to dip and dunk is a decadent addition to any winter feast.

But for those who can’t wait until December 1st to get their festive Italian fix – the full Christmas menu at ASK Italian can be enjoyed at restaurants nationwide from November 19th.

Full menu schedule:

Sunday 1st – Nduja Garlic Bread Wreath
Monday 2nd – Christmas Carbonara
Tuesday 3rd – Pasta Fresca Light Purple Basil Pesto Genovese
Wednesday 4th – Burrata Caprese (V)
Thursday 5th – Prima Pizza Natale
Friday 6th – Garlic Bread (V)
Saturday 7th – Vegan Baked Dough Balls (VG)
Sunday 8th – Prima Pizza Salami Misti (V)
Monday 9th – Warm Cookie & Salted Caramel Gelato (V)
Tuesday 10th – Truffled Mushroom Cheese Fondue (V)
Wednesday 11th – Glittery Gingerbread Latte Cake
Thursday 12th – Vegan Blood Orange and Chocolate Tart (VG)

Terms and conditions:
To redeem any of the offers featured as part of the 12 Days of ASK Italian Christmas,  Go to www.askitalian.co.uk/12days enter your email address and download your code.  You will then be sent a single-use code to present in restaurant to redeem the offer on the specified day for up to 8 people. You can claim all 12 of the free dishes if you’re up for the challenge by downloading a code for each of the days individually. Further details on T&Cs available here: www.askitalian.co.uk/12days.