Formerly known as The Bell and changing hands in February, The Urchin is a new addition to our wine and dine venues.
Taking advantage of the sea right on our Sussex doorstep, they only serve shellfish with the menu being based around crab, scallops, lobster and pints of prawns. Whatever has been caught and delivered that morning. We are talking fresh!
The bar boasts a range of over 100 different Craft beers from near and far to choose from so plenty of choice to swill your seafood down with. If you want to try this place (and you really should) definitely book. This wood and lime-washed bolthole has limited seating and is very popular.
The kitchen is open for Lunch & dinner from Wednesday through to Sunday
15-17 Belfast Street, Hove, East Sussex, BN3 3YS
TEL: 01273 241 881