Brighton, 26 July 2016: Hotel du Vin Brighton, the iconic boutique hotel brand reveals its new look Bistro.
Staying true to its classic French roots, the new style is elegant and informal with a modern twist. Marble topped tables compliment the plush teal bench that runs through the centre. Bistro guests will enjoy the classic Parisian experience. Arriving through beautiful and dramatic entrance curtains, diners will settle into the luxurious settings with pictures inspired by the nautical and famous seaside destination.
With only the English Channel separating the beachside Brighton hotel from its French heritage, guests will be able to savour the seaside classics such as generous seafood sharing platters or try out the new Flavours menu, a delicious array of small and large plates filled with fresh, seasonal ingredients. With wine in its DNA, the hotel now boasts its ever evolving and impressive wine list, ensuring that all tastes are catered for.
The refurbishment comes 15 years after Hotel du Vin Brighton’s debut, and showcases the brand’s continued commitment to set the trend for Brighton’s lovers of stylish food and drink.
The new look follows a period of significant investment into the hotel with upgraded outdoor terrace, bar and guest rooms.
Nick Halliday, Chief Operating Officer of Hotel du Vin, added: “We are delighted that the refurbishment of the new Bistro has been completed at Hotel du Vin Brighton. We look forward to welcoming guests into our new Bistro and showcasing the fantastic food we have on offer. Whilst Brighton is fast paced and always changing, it has always been recognised as a great dining destination. We are confident that the new experience we are offering guests will ensure that Hotel du Vin remains the cornerstone of what the City has to offer those who love great food and drink in a stylish setting.”